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Soup Joumou Recipe: Discover the Iconic Dish of Haitian Cuisine
Soup Joumou Recipe: Discover the Iconic Dish of Haitian Cuisine
Soup Joumou Recipe: Discover the Iconic Dish of Haitian Cuisine

Soup Joumou Recipe: Discover the Iconic Dish of Haitian Cuisine

Soupe joumou, also known as soupe au giraumon, is much more than just a dish for Haitians. It embodies the spirit of freedom and resilience, celebrating Haiti’s independence every January 1st. This unique dish, made with giraumon, a tropical squash, fresh vegetables and meat, is known for its rich flavor and historical roots. Discover the traditional recipe for soupe joumou and its history, as well as the steps to prepare it at home.

Haïti - soupe joumou
Haïti - soupe joumou
Haïti - soupe joumou

Why is Soupe Joumou So Important in Haiti?
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Haïti - soupe joumou
Haïti - soupe joumou
Haïti - soupe joumou

Traditional Soupe Joumou Recipe: Ingredients and Preparation

Here are the ingredients and steps for an authentic soupe joumou recipe that you can easily prepare at home to enjoy this iconic Haitian dish.

- Meat: 500 g beef
- Pumpkin: 1 kg, peeled and cut into pieces
- 2 potatoes
- 2 carrots
- 1 leek
- 1/2 cabbage
- 1 turnip
- Pasta: 100 g macaroni
- 3 cloves garlic
- 1 onion
- Parsley
- 1 beef bouillon cube
- Salt, pepper, thyme and ground cloves
- 2 habanero peppers (optional for spiciness)

Haïti - soupe joumou
Haïti - soupe joumou
Haïti - soupe joumou

Steps to Prepare a Delicious Joumou Soup

1. Prepare the Meat: Marinate the beef with lemon, garlic, salt, and pepper, then brown until golden brown. Cover with water and cook for an hour.

2. Cook the Pumpkin: Boil the pumpkin until tender, then puree it.

3. Mix the Puree and Meat: Add the pumpkin puree to the pot with the cooked meat.

4. Stir in the Vegetables and Spices: Add the potatoes, carrots, leek, cabbage, turnip and the bouillon cube. Season with parsley, thyme, habanero pepper and ground cloves.

5. Cook the Pasta: Add the pasta when the vegetables are tender and cook until the pasta is ready.

6. Adjust the Seasoning and Serve: Remove the peppers and serve the soup piping hot, accompanied by crusty bread.

Haïti - soupe joumou
Haïti - soupe joumou
Haïti - soupe joumou

Tips for a Successful Joumou Soup

- Use fresh pumpkin: Choose a very ripe pumpkin for a more flavorful soup.
- Avoid overcooking the pasta: Add it at the end of cooking to prevent it from becoming mushy.
- Adjust the spices to your taste: Soup joumou can be adjusted according to your tolerance for spiciness.

Haïti - soupe joumou
Haïti - soupe joumou
Haïti - soupe joumou

Soup Joumou and World Heritage

In 2021, UNESCO inscribed soup joumou as an intangible cultural heritage of humanity, highlighting its importance as a symbol of freedom and culture for Haiti. Each spoonful of this soup tells a story of courage and pride.

Haïti - soupe joumou
Haïti - soupe joumou
Haïti - soupe joumou

Frequently Asked Questions about Soup Joumou

1. Why is soup joumou prepared on New Year’s Day?
Traditionally, this soup is a festive dish that symbolizes Haiti’s independence and pays tribute to ancestors every January 1st.

2. What is the difference between giraumon and pumpkin?
Giraumon is a tropical squash used in Haiti, with a smoother texture and mild flavor compared to the classic pumpkin.

3. Can you add other vegetables to soup joumou?
Yes, some variations include peas, celery, or even yams to diversify the texture.

Haïti - soupe joumou
Haïti - soupe joumou
Haïti - soupe joumou

Enjoy Soup Joumou to Celebrate Haiti

Making and enjoying soup joumou is a unique way to honor Haitian history. Whether it’s for New Year’s or to celebrate Haïti beyond its borders, this recipe allows you to feel the spirit of freedom and sharing. Try the recipe and let yourself be transported by the rich flavors and powerful history of this must-try dish!

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About the Author
Appolon Guy Alain
Appolon Guy Alain
Appolon Guy Alain

Full Stack Developer, Créatif, expérimenté, passionné des nouvelles technologies et de l’art.

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Petit-Goave, Haiti: Decryption of the 3rd rara weekend!

It is more and more obvious that in Petit-Goave the media space is absorbed by the rivalry between Ratyèfè, triple champions and lambi gran lambi dlo, a former champion. The past weekend was once again irrefutable proof of the media tension over these two rival bands. With a carnival-like appearance, the fan club of the first dressed in a white shirt, short orange-yellow skirt, purple tie, black boot; the other dressed in a traditional hat, yellow jersey, red pants, red or yellow tennis shoes. This marriage of colors with the taste of carnival is the expression of cultural diversity as La Fontaine said in his book tales and short stories "diversity is my motto." This formula can adapt well to the rara. If it is true in Léogane this marriage of color has existed for ages. It is no less true that this was the case in Petit-Goave because we had to wait for the strong return of Ratyèfè in 2018 to see the rara fan clubs dress differently each new weekend. Last Saturday more than one expected a new face to face between Lambi gran dlo and Ratyèfè because the latter weighed anchor in the direction of the 2nd plain and the latter, in the direction of the city center. Less than in any other circumstance, this duel at the top was obvious. If for some comments it was a favorable opportunity for Lambi to take his revenge on his rival compared to the previous weekend because he had done the profile although he had the advantage because he was two against one. (Lambi,chenn tamarin vs Ratyèfè). This enormous advantage did not work in their favor because the hours that had passed worked against them, as proof they had gone to sleep while ratyèfè remained to play for at least 30 more rounds. Surprisingly but not surprisingly during the meeting long awaited by less than one, at the Acul not far from the Saint Jean-Baptiste church, lambi had decided not to play anymore. However, according to the customs and costumes of the rara when there are two bands, the one who stops playing first, shows weakness and surrender. Consequently, the other who is opposite out of decency and good morals has no other choice to do the same. It follows that for the umpteenth time the great power formation (lambi grand dlo) was unable to take revenge on its rival. For many cultural journalists who were present to witness this event did not have their tongue in their pocket to give their impression of Ratyèfè’s monster performance. This is the case for Brignol, a cultural commentary which wondered if Ratyèfè had the devil in his body so that the most incredulous were in their feeling of joy. On Sunday evening this monster of animation once again made its mark in the art of its know-how. This is what explains the almost unanimity among the cultural journalists of Petit-Goâve in granting first place to this band for its performance and its musical discipline. So, for this weekend according to the circle of cultural journalists of Petit-Goave and with the approval of many other cultural comments. We have the following classification: 1st Ratyèfè 2nd Grap Kenèp 3rd Orgueil de la jeunesse

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History

History

First black nation to free itself from slavery and gain independence from France in 1804 and influenced other liberation movements around the world, inspiring struggles for freedom and equality.

Natural beauty

Natural beauty

Haïti is blessed with spectacular natural landscapes, including white sand beaches, mountains and rich biodiversity.

Heritage

Heritage

Haïti has a rich historical heritage, including sites like the Citadelle Laferrière and the Sans-Souci Palace, listed as UNESCO World Heritage Sites.

Culture

Culture

Haïti has a rich and diverse culture, influenced by African, European and indigenous elements. Haitian music, dance, art and cuisine are celebrated around the world.

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