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August 23: Day for the Remembrance of the Slave Trade and its Abolition - Haiti, Pillar of Freedom. -

The Tourism Sector in Haiti: An Essential Source of Revenue

Haiti, often referred to as the "Pearl of the Antilles", is a true cultural and historical gem, ready to amaze travelers from around the world. The first independent black country, a land of creativity and resilience, Haïti is full of unique tourist attractions: monuments classified as world heritage, breathtaking natural landscapes, and a vibrant culture that leaves no one indifferent. Haïti is positioning itself as a must-see destination in the Caribbean. This sector represents a key opportunity to generate sustainable revenues and promote the country’s unique identity.

Young Activists Summit: A connected and committed youth for the future of Haiti!

On January 25, 2025, the Banj headquarters, in Delmas 64, vibrated to the rhythm of the 3rd Young Activists Summit, an event organized by Rivalpromo509. More than 200 passionate and determined young people gathered to discuss the theme: "Political and technological exploration for a connected youth"

Haïti Cuisine: “JOUNEN RETWOUVAY AK MANJE AYISYEN” on the occasion of Andy Vibert’s Birthday

On October 19, 2023, the Haitian community came together to celebrate Andy Vibert’s birthday in an extraordinary way, by organizing a special event titled "JOUNEN RETWOUVAY AK MANJE AYISYEN." This exceptional day was an opportunity to highlight the richness of Haitian cuisine by offering a delicious variety of traditional dishes, such as joumou soup, chiktay, weighed bananas, tonmtonm, tchaka, lalo, white rice, pea and vegetable puree, bòy ak sòs pwa, and of course, the famous griots. Beyond the simple celebration of an anniversary, this evening had a deeper objective, namely to encourage fellow Haitians to favor local consumption. Andy Vibert, by highlighting these traditional dishes, wanted to make guests aware of the importance of supporting national production.

Le Soup Joumou Haïtien, un plat symbolique et une invitation au voyage culinaire

Le soup joumou haïtien est bien plus qu’un simple plat traditionnel. Il incarne une histoire de résistance, de liberté et de culture, et représente un élément clé de l’identité haïtienne. Au-delà de sa signification symbolique, il offre aussi aux voyageurs un moyen unique de découvrir les richesses de la gastronomie haïtienne. Dans cet article, nous explorerons l’importance historique du soup joumou, ses caractéristiques culinaires, ainsi que son rôle en tant que moteur du tourisme gastronomique en Haïti.

The Republic of the Stateless?

Haïti is making headlines all over the world. And it’s not good news. The exploits of Haitians rarely generate so much interest, but we always tend to point out the excesses, spill ink to stir up thorns in the side, broadcast on loop to relay the chaos that is raging. There is hardly any media to make amends for the resilience of this cornered people. No one to highlight the fierce resistance that serves as fuel for this people hanging in the gorges of death. And what if it was to a certain extent the only way to talk about this country to finally attract attention? It is July 26, 2024. The Olympic Games have just started in France. The 33rd Olympiad of modern times. Without realizing it, according to Forbes Magazine, Haïti ranks among the ten nations with the best costume, proudly pointing to third place. At the same time, miles away from France, on “The Island of Skillfully Orchestrated Chaos,” Haitians do not even realize how much this recognition borders on irony. A paradox whose unpopular evocation is likely to greatly displease. An aerial image shows the city of Paris in all its splendor, illuminated like the gates of paradise, reflecting all the grandeur of France, all the magnificence it has acquired over the centuries, without forgetting the contribution of the blood shed by the horrible machine of colonization. I close my eyes, I go back in time, I see again this boy left to his own devices, lost without even knowing it, doomed to failure without even understanding it. And then there are the others. Boys in the same situation, or worse. Banished from society, they do not know what life has in store for them. They form the elegant class of the marginalized, in their quality of scoundrels, good-for-nothings, and thugs who spoil the splendor of society. This contrast challenges me, and I wonder for a moment if those who live the chaos from the outside grasp the stakes and the reality of the situation. Moreover, it seems to me that even the majority of Haitians living in the territory have no notion of the fundamental and essential aspects of the situation.