Nestled in the southeast of Haiti, Belle-Anse is a destination that fascinates with its natural beauty and rich history. This small town, still often ignored by major tourist routes, is full of treasures that deserve to be discovered. Its wild beaches, its imposing mountains and its unique historical heritage make Belle-Anse a hidden pearl, ready to seduce travelers in search of authenticity and tranquility. Belle-Anse, founded in the 18th century, still bears the traces of its past. Its history, marked by changes of names and identity, bears witness to the political and social upheavals that have given the region. From the colonial era to the birth of the Republic, each corner of the city tells a part of the history of Haiti. This rich past is combined with a vibrant cultural life, where local festivals, such as the celebration of the Patron Saint every December 10, offer an authentic glimpse into the lives of the inhabitants. The historical remains scattered throughout the city are not only a reminder of the era of colonization, but also of the struggles for independence. These witnesses of the past, combined with a calm and preserved atmosphere, make Belle-Anse a place where history and nature intertwine harmoniously. What distinguishes Belle-Anse is undoubtedly its spectacular natural environment. Ultimately, these beaches before the deserts invite you to relax. Lagan Beach, lined with palm trees and crystal clear waters, offers an idyllic setting for lovers of wild nature, far from the crowds of more frequent tourist destinations. The nearby Bay of Jacmel is a true natural bliss, promising moments of calm and escape. The city is also surrounded by majestic mountains, ideal for those who wish to explore the Haitian landscapes on foot, while discovering a unique biodiversity. While Belle-Anse’s natural resources are rich, they are also fragile, and preserving these areas remains an important issue for the future of the region.
In 1804, Haïti emerged from the flames of revolution as the world’s first independent black republic, but its freedom would come at a steep price. France, a former colonial power, orchestrated an unprecedented economic revenge, weaving a web of exploitation and injustice that would hamper Haiti’s development for generations. This toxic relationship, marked by extortion and violence, not only shaped the destiny of one nation but also filled the coffers of another, leaving deep scars that persist to this day. Immerse yourself in this story, a gripping tale of colonial greed and resilience, which reminds us of the importance of never forgetting the injustices of the past and their lasting impact on our world today.
The Monferrier Dorval Chair of Constitutional Law is a high-intellectual-intensity initiative, taken by the State University of Haïti (UEH), through the leadership of its rectorate, in agreement with the leaders of the Faculty of Law and Economics (FDSE). The initiative’s primary goal is to honor and perpetuate the memory of the valiant and brilliant Professor Monferrier Dorval, assassinated in unclear circumstances, about three years ago. And in order to make a scientific contribution to the great debate that has been going on in Haitian society for about ten years about the need to change or not, the constitution of March 29, 1987, amended on May 11, 2011. Shouldn’t we try to apply it preferably? If it needs to be changed, should this change be radical, otherwise what should it have in terms of change within a new mother law for a better institutional organization of Haiti. The chair is scientifically chaired by Professor Henri Marge. Dorléans, (current head of AFPEC), and is vice-chaired by the dean of the faculty of law and economics, Me Eugène Pierre Louis. The Chair is materialized by a set of conferences and debates (15 in total), which take place in the premises of the Office of the Protection of the Citizen OPC, under the name of Wednesday of the Monferrier Dorval Chair. It is in this sense that for the fifth edition of the Wednesday of the chair (which took place this Wednesday, October 9, 2024 at the OPC, in the presence of the protector of the citizen, Me Renan Hédouville), attention was placed on education within the debate surrounding the possible development of a new constitution for Haiti. This 5th meeting took place under the theme of: "Education, Teaching, Research, Science and Technologies". The conference was hosted by three greats of the Haitian intellectual community, including two eminent professors of the UEH, namely, Professor Odonel Pierre Louis, academic director of the École normale supérieure (ENS); the vice rector of the UEH, Professor Jacques Blaise. Their interventions were followed by that of the director of the national institute of vocational training (INFP) Mr. Dikel Delvariste.
Cheffe Leen! A name that’s been making the rounds on social media in recent weeks! And for good reason: the Haitian chef represented Haïti in the Guinness World Records in an extraordinary culinary competition. This challenge consisted of cooking for eight days non-stop, a bold way to showcase the richness of Haitian cuisine. It was in France, more precisely at the Anba Le Pont restaurant, located in Saint-Denis, that Leen Excellent embarked on this exceptional adventure. Starting on Monday, April 7, 2025, she cooked non-stop for nine consecutive days, totaling 187 hours of actual cooking time (after deducting statutory breaks). A historic achievement, combining endurance, passion, and cultural pride. So, if you were Chef Leen, what would be the first dish you would cook to represent Haitian cuisine to the world? The Haïti Wonderland editorial team asked a few readers this question: some readily answered white rice with pea and vegetable sauce, which they call GOAT. Others opted for a good lalo, a tasty pye kochon stew, a good tchaka, or even the famous morning rice. Given this diversity, I’ve chosen to present each dish mentioned in the survey over the weeks.
Dedikas is an initiative taken by the young Haitian slam poet, Jean Wood Jude, better known as the Silent Poet. It is a cultural event that highlights poetry and music in the heart of Port-au-Prince. The event aims to offer a space for expression to young artists, especially those evolving in the Haitian slam scene. Dedikas has already taken place twice, and a third edition is planned for Saturday, December 22, 2024, at the Soho premises, located at Delmas 41, number 16, from 2:30 p.m. to 7:00 p.m. This new edition follows on from the first two, which took place respectively on October 8 and December 20, 2023.
Religious diversity in Haïti is a key aspect of its cultural identity, but Christianity, and more specifically Catholicism, is the most popular religion in the country. With its roots deep in colonial history, Haitian spirituality is also enriched by unique cultural practices, such as Vodou, that coexist with Christian beliefs. In this article, we explore the history, practices, and key figures surrounding religion in Haiti.
The international music scene buzzed with excitement on Saturday, October 20, 2023 when talented Haitian singer Rutshelle Guillaume was crowned “Best Caribbean Artist” at the prestigious Trace Awards & Festival 2023, held in Kigali, Rwanda. This award recognizes a remarkable career and a significant contribution to the evolution of Caribbean music. Rutshelle Guillaume is an artist who has captured the hearts of music lovers thanks to her undeniable talent and her numerous quality productions. The Trace Awards & Festival is an event renowned for its promotion of Afrocentric music and culture. It is a platform that celebrates the musical diversity of the Caribbean while highlighting the creativity of the region. Caribbean artists are honored for their exceptional contribution to the enrichment of world music. Rutshelle Guillaume’s victory at this prestigious event is not only a tribute to her talent, but also a recognition of the richness of Caribbean music and its ability to transcend geographical boundaries. The Haitian singer knew how to embody this musical diversity and touched the hearts of many listeners around the world. Her career, marked by memorable titles and collaborations with other talented artists, has made her an ambassador for Caribbean music on an international scale. His commitment to promoting Haitian and Caribbean culture has helped strengthen ties between artists in the region and the rest of the world. Rutshelle Guillaume continues to inspire many emerging artists and show that passion, talent and dedication can lead to extraordinary achievements. His victory at the Trace Awards & Festival 2023 is a well-deserved tribute to his influence and undeniable contribution to Caribbean music. Ultimately, Rutshelle Guillaume’s recognition as "Best Caribbean Artist" at the Trace Awards & Festival 2023 is a reminder of the power of music to unite cultures and celebrate artistic diversity. It is a historic moment for the Haitian artist and a source of pride for the Caribbean as a whole. Rutshelle Guillaume continues to be an inspiration to many artists and music lovers around the world, and her music will live on as a testament to her incredible talent and dedication to her art.
Black History Month is the perfect opportunity to celebrate the culture and heritage of Afro-descendant communities through cuisine. Haitian gastronomy, rich in history and flavors, is a reflection of the resilience and identity of the Haitian people. Here are two iconic dishes to discover to honor this celebration.
Haitian cuisine, with its blend of spices, flavors, and traditions, occupies a unique place in the Caribbean culinary panorama. Rooted in centuries of history and cultural influences, it is distinguished by several elements that make it exceptional. Let’s discover what makes Haitian gastronomy unique.
Haiti, a Caribbean island, carries within it an extraordinary history that resonates through the ages. Best known for being the scene of the first successful slave revolt in modern history, this nation has left an indelible mark on the course of humanity. Haiti’s history is notable not only for its revolutionary independence, but also for its impact on liberation movements and struggles for social justice around the world.
Traditional Haitian dance is rich in history and meaning. It constitutes an essential part of Haitian culture. Practiced during various celebrations such as festivals and religious ceremonies, it is in its essence, a vibrant testimony to the resilience and creativity of a people whose roots are deeply immersed in a fascinating past. Through its rhythms, movements and costumes, this dance tells stories, celebrates traditions and unites entire generations of Haitians.
La cuisine haïtienne, riche et colorée, offre des plats savoureux comme le "Diri kole ak sòspwa" et le "Legim". Le Diri kole ak sòspwa, un mélange réconfortant de riz et de haricots rouges, est un pilier de l’alimentation haïtienne, souvent accompagné de viande ou de poisson. Le Legim, quant à lui, est un ragoût végétarien épicé fait de chou, de carottes, et d’épinards, épaissi avec de la purée d’aubergine et enrichi d’épices. Ces plats, profondément ancrés dans la tradition, symbolisent la fusion unique des influences africaines, françaises et taïno qui caractérise la cuisine haïtienne.
First black nation to free itself from slavery and gain independence from France in 1804 and influenced other liberation movements around the world, inspiring struggles for freedom and equality.
Haïti is blessed with spectacular natural landscapes, including white sand beaches, mountains and rich biodiversity.
Haïti has a rich historical heritage, including sites like the Citadelle Laferrière and the Sans-Souci Palace, listed as UNESCO World Heritage Sites.
Haïti has a rich and diverse culture, influenced by African, European and indigenous elements. Haitian music, dance, art and cuisine are celebrated around the world.
