List of the most visited beaches in Haiti

Blood and gold: The history of Haïti and France

The history of Haïti and France is a complex and tumultuous saga, marked by conflict, struggles for freedom, and lasting impacts on both nations. This story begins in the 17th century and continues to resonate in contemporary relations between the two countries. This article explores the key moments of this historic relationship, highlighting the sacrifices, struggles, and economic issues that defined it.

Haïti / Pot’iwa Pizza: A Culinary Odyssey

Since 2015, Pot’iwa Pizza has conquered the hearts and taste buds of the inhabitants of Port-au-Prince, the capital of Haiti. Founded by visionaries Jude Vaillant and Rock André, Pot’iwa Pizza has become a true gastronomic icon by offering a unique specialty: smoked herring pizza. This culinary creation has revived childhood nostalgia among many Haitians, marking the beginning of an exceptional culinary adventure. The very name of the company, "Pot’iwa", is a tribute to the Haitian regions where its founders were born. Jude Vaillant, originally from the "Iwa" region, and his accomplice Rock André, native of "Potino", have united their origins to create a company that harmoniously fuses tradition and innovation. Despite the socio-economic challenges that punctuate Haitian daily life, Pot’iwa Pizza is committed to constantly improving its services. This unwavering determination led to the opening of a second branch of the company, this time in the city of Cap-Haïtien, in the north of the country. The inhabitants of this region now have the privilege of tasting the famous herring pizza, previously reserved for the inhabitants of Port-au-Prince. Aware of the importance of protecting its culinary heritage, the company made a strategic decision by filing a patent in the United States to protect its specialty: herring pizza. Jude Vaillant, CEO of the company, shares his vision behind the choice of herring: "In Haiti, our childhood was rocked by a particular flavor, present in many traditional dishes. We decided to bring this flavor to an emblematic dish like pizza, to create a unique culinary experience." Pot’iwa Pizza embodies the passion, nostalgia and perseverance of Haitians for their traditional cuisine. It is a story of flavors and success that continues to seduce palates around the world. For those who want to taste this delicious herring pizza, go to Pot’iwa Pizza, located at 26 boulevard Cap-Haïtien, or contact them at +509-47-30-9090. And for fans residing in Miami, USA, Pot’iwa Pizza is also available at 12485 NE 6th CT, North Miami, FL 33161. To order, call 305-456-5152. Also explore the immersive experience of Pot’iwa Pizza through your smartphone or virtual reality headset, and dive into their mouth-watering menu by visiting the following link: https://haitiwonderland.com/haiti-virtual-reality-ht/ bar--restaurant/haiti--pot-iwa-pizza--virtual-tour/9.

Haïti / Fort Picolet: Historical Guardian of Liberty

Cap-Haïtien, Haiti’s historic jewel, is home to a fascinating architectural relic: Fort Picolet. Built at the end of the 18th century by the French, this imposing bastion majestically dominates the bay of Cap-Haïtien, bearing witness to the tumults of Haitian history and the fierce struggle for independence. The history of Fort Picolet is closely linked to that of Haiti, particularly at the time of the Haitian Revolution. During this tumultuous period, when slaves and freedmen rose up against colonial oppression, the fort was the scene of epic battles and fierce sieges. Sometimes used by French forces, sometimes by Haitian revolutionaries, Fort Picolet was a silent witness to the events that shaped the destiny of the nation. Designed with a strategic vision, the fort embodies the military architecture of its era. Its thick stone walls, strategically positioned cannons and viewpoints overlooking the bay make it an impregnable bastion. Its name, Fort Picolet, pays homage to General Louis Marie, Marquis de Picolet, French governor of Cap-Français at the end of the 18th century. Today, Fort Picolet remains much more than a simple historical monument. It is a living symbol of the resilience and determination of the Haitian people. Visitors who wander through its ruins can feel the imprint of history and contemplate the remains of a tumultuous past. From up there, a panoramic view of the bay of Cap-Haitien is available to them, offering a unique perspective on the strategic importance of this place in the maritime history of Haiti. As a pillar of Haitian tourism, Fort Picolet attracts visitors from around the world. Its historical aura, combined with the natural beauty of its environment, makes it a must-see destination for history and culture lovers. More than just a tourist attraction, Fort Picolet is a poignant testimony to the endless struggle for freedom and the cultural richness of Haiti. Throughout the centuries, Fort Picolet has survived the test of time, reminding everyone that freedom is an inalienable right, hard won and carefully preserved. By exploring its ramparts, contemplating its silent cannons, visitors find themselves immersed in the tormented history of Haiti, a story of courage, resistance and hope. Live an extraordinary experience by virtually visiting the ruins of Fort Picolet: https://haitiwonderland.com/haiti-virtual-reality-ht/monuments-histoire/haiti--fort-picolet--visite-virtuelle/14

Haitian Street Food: A Culinary Adventure in the Heart of Port-au-Prince

Port-au-Prince, Haiti’s vibrant capital, is much more than just a city. It’s a melting pot of flavors, a place where street food reigns supreme, offering a unique and authentic culinary experience. In the heart of this bustling metropolis, every corner transforms into a gourmet market, an ode to Haitian gastronomy. The tantalizing smells of grilled meats, spicy sauces, and simmering dishes invite you on a sensory exploration. Improvised stalls, often set up on rickety wooden tables, line the streets, offering a variety of culinary delights. From "griots" to "tassot," including "bannann peze" and "pikliz," each dish tells a story, a tradition passed down from generation to generation. For culinary adventurers, Haitian street food is an unforgettable experience. Every bite is a testament to the creativity and passion of the impromptu chefs, who transform simple ingredients into delicious and authentic dishes. Tell us in the comments which dish you ate until you lost your breath on the streets of Port-au-Prince, or share a great experience you’ve had!

Dominique Beldor: An Unwavering Passion for Radio in the Face of Challenges

On the airwaves of Radio Solidarité 107.3 FM in Port-au-Prince, a familiar voice has been accompanying listeners for years: that of Dominique Beldor, a passionate host and programming director. Through his music show, The Dominik Show, broadcast weekdays and now every Saturday, he has forged a unique connection with the Haitian public, combining music, cultural news, and social analysis. Residing in Florida since May 2024, Dominique continues his remote broadcast with the same energy. Broadcast from Tampa, his show maintains its vocation: to bring Haitian culture to life around the world and offer a space for free, engaged, and respectful discussion. Before leaving the country, the host admitted to having received threats for his opinions and on-air analyses, which forced him to seek shelter to avoid reprisals. Today, from the virtual studios in Florida, Dominique Beldor continues to fly the flag for Radio Solidarité, with a voice freer than ever—and still as close to the hearts of Haitians as ever.

Jean-Jacques Dessalines, leader of the Haitian Revolution

In the annals of the history of Haiti, an island located in the Caribbean at the entrance to the Gulf of Mexico and shared with the Dominican Republic, Jean-Jacques Dessalines emerges like a phoenix from the ashes of oppression. Born a slave on September 20, 1758 in the home of Henri Duclos, in Cormier (Grande-Rivière-du-Nord), in the French colony of Saint-Domingue, Dessalines was a Creole of African (Afro-Caribbean) origin. Freed during the 1794 abolition achieved through slave revolts, actually served as an officer in the French army during the French Revolution. At that time, the ideas of freedom and equality were at the heart of the concerns of the inhabitants of the colonies. Dessalines actively participated in the fighting against the Spanish and British forces, alongside the French, in Santo Domingo. Having risen to the rank of Lieutenant General, Jean-Jacques Dessalines turned against the French during the Leclerc expedition, sent to Saint-Domingue by Bonaparte to reestablish colonial authority and slavery during the Haitian Revolution. After the capture and deportation of Toussaint Louverture to France on June 7, 1802, Dessalines assumed a leading role in continuing the struggle for independence. He led numerous battles, including the battle of Crête-à-Pierrot in March 1802, where he galvanized his soldiers with his famous declaration: “Let those who want to remain slaves of the French leave the fort, let those, on the contrary, who want to die as free men, line up around me.” On January 1, 1804, Jean-Jacques Dessalines achieved the long-awaited goal of independence by proclaiming Haïti as a sovereign nation, becoming the second country in the Americas to gain independence from a colonial power. He became the first leader of the newly formed nation and was named Emperor under the name James I. However, his imperial reign was marked by authoritarian and brutal policies, including the massacre of many white settlers and the redistribution of land to peasants that was in the hands of the generals of the independence army. In addition, he organized the hunt for delinquents in the city while implementing rigorous agrarian policies, considering that they represented a threat to the stability of the nation, these controversial actions caused divisions within Haitian society. Dessalines was assassinated on October 17, 1806 following a plot organized by some of his generals in the Haitian army. His death marked the end of his brief but influential period in power. Despite the controversies surrounding his methods, he is recognized as the main architect of Haiti’s independence and his name was honored in 1903 by being attributed to the Haitian national anthem, La Dessalinienne, composed by Justin Lhérisson.Finally, the great visionary man Jean Jacques Dessalines remains an emblematic figure in the history of Haiti, recognized for his role in the fight for independence and the end of slavery in the region.