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Jean-Jacques Dessalines: The man who challenged slavery in its entirety.

Jean-Jacques Dessalines is an emblematic figure in modern world history for his fruitful involvement in the fight against the slave system. Through his dedication and courage, he embodied the indomitable spirit of an entire black people forcibly deported from the African continent, implanted by this same violent mechanism, in America to suffer, but determined to free themselves from oppression by forging their own destiny despite all the risks and difficulties. Dessalines’ entire life, his entire journey bears the mark of a life inscribed in the fight to free his loved ones. His unfailing determination and passion for freedom made him a living symbol of resistance for all the oppressed nations of the earth, more than two centuries after his death. We wrongly associate the image of Jean-Jacques Dessalines with chaos. The sole aim is to discredit his immense legacy before the eyes of history. “Koupe tèt, boule Kay” is the preferred expression to use for such purposes against his character, along the way, expressly forgetting the historical context hidden in the back of the “koupe tèt boule Kay” in question, also refusing to register this approach historical in the logic of a just and courageous stand, in the face of a barbaric, slavery system, devoid of morality and humanity.

Tony Mix: Haiti’s #1 Essential DJ

Discover Tony Mix, Haiti's #1 essential DJ, master of the atmosphere and ambassador of Haitian music internationally.

Kre-Yole: A Platform that Promotes Local Production and Haitian Culture

Kre-Yole, a Haitian company dedicated to the promotion and sale of local, artisanal and agricultural products. Founded with the aim of highlighting Haiti’s cultural richness and unique talents, Kre-Yole positions itself as a sales channel allowing artisans, agricultural producers and others to share their creations with the world.

REN Fan Club: A Moment of Relaxation for Haitian Youth

The Rassemblement pour une Entente Nationale (REN) is a Haitian civil society organization that actively works for a more just, inclusive, and prosperous Haiti. It firmly believes that the transformation of the country depends on the involvement of its citizens, particularly youth and women, who are the pillars of tomorrow, especially given their significant demographic weight in the Haitian population. Guided by this vision, REN focuses its efforts on training, raising awareness, and mobilizing these key groups to help them realize their strength and their ability to drive real change for Haiti’s development.

Where is Haïti located in the Caribbean? Discover its Unique Geographical Position

Haiti, a country rich in history and culture, is located in the heart of the Caribbean region. Known for its idyllic beaches, majestic mountains and welcoming people, Haïti is a true gem in this tropical region. But where exactly is Haïti located in the Caribbean, and what are the geographical features that define this fascinating country?

OKAP Flavors: The Event Not to Be Missed This Summer in Haïti - Cap-Haïtien

Cap-Haïtien is about to vibrate to the rhythm of innovation, creativity, and Haitian gastronomy! The 3rd edition of OKAP Flavors, organized by Sakapfet OKAP, will be held on Saturday, August 17, 2025, at the Foyer d’Initiative et de Créativité (FIC), known as Kay Frè a, rue 18L in Cap-Haïtien. This flagship event highlights local entrepreneurship, the cultural and culinary richness of the Grand Nord region, while creating economic opportunities for the region.

Haiti: Best tourist destination to spend the summer

When it comes to choosing the perfect destination to spend the summer, Haïti emerges as a hidden gem in the Caribbean. With its favorable climate, sunny beaches and dazzling natural beauty, this island offers a unique and memorable tourist experience.

La cuisine haïtienne (Diri kole ak sòspwa, legim)

La cuisine haïtienne, riche et colorée, offre des plats savoureux comme le "Diri kole ak sòspwa" et le "Legim". Le Diri kole ak sòspwa, un mélange réconfortant de riz et de haricots rouges, est un pilier de l’alimentation haïtienne, souvent accompagné de viande ou de poisson. Le Legim, quant à lui, est un ragoût végétarien épicé fait de chou, de carottes, et d’épinards, épaissi avec de la purée d’aubergine et enrichi d’épices. Ces plats, profondément ancrés dans la tradition, symbolisent la fusion unique des influences africaines, françaises et taïno qui caractérise la cuisine haïtienne.

Official Launch of the 4th Edition of the National Essay Contest by Centre Muse Haïti

On Thursday, May 15, 2025, the Karibe Hotel hosted the launch conference of the 4th edition of the national essay contest organized by Centre Muse Haïti. The event was attended by members of the Centre, including Father Gilbert Peltrop, contest coordinator, Mr. Arnold Antonin, special guest of this edition, as well as representatives from institutions such as the Ministry of National Education, represented by Emmanuel Bernard speaking on behalf of Minister Antoine Augustin; the OPC; the State University of Haiti, represented by Rector Dieuseul Prédélus; LONAPÉ, represented by Mr. Hervé Boursiquot; the Ombudsman Me Wilner Morin; and representatives of the UNDP, BINUH, and UNESCO, represented respectively by Mr. Xavier Michon, Armor BouBarkri (on behalf of Ms. Maria Isabel Salvador), and Ms. Erica Francillon Célestin (on behalf of Mr. Éric Voli Bi), partners of Centre Muse in this initiative. Members of the press were also present.