News / Other / View Recent Posts

Haitian Pain Patate: Traditional Soft Recipe with Sweet Potato and Coconut Milk

Haitian pain patate is a staple of traditional Haitian cuisine, often prepared for special occasions, holidays, or simply for the pleasure of enjoying a homemade dessert rich in flavor. This soft cake made with sweet potato, coconut milk, banana, and a savory blend of spices delights with its melt-in-the-mouth texture and irresistible aroma. Easy to make and full of character, pain patate is a true Proust madeleine for many Haitians. Whether you’re looking for comfort food or eager to discover a classic Caribbean pastry, this recipe will guide you step by step to successfully make this iconic Haitian dessert.

Where is Haiti? -

Moïse François: A young Haitian journalist committed to literature and social development

Moïse François is a young Haitian journalist, poet and law student at the State University of Haiti. He was born on November 13, 1999 in Port-au-Prince and is the eldest of a family of three children. He grew up between his hometown and Camp-Perrin, a small town in southern Haiti. Moïse François is a young Haitian with a remarkable academic and professional background, showing a deep passion for literature, journalism, social commitment and justice. He embodies this type of dynamic young person that the thirst of any great human society demands. Moïse claims above all to be a surveyor of the countries of his read books. "Literature, the kind that sets free, is my first home. I frequented Prague under the Soviet occupation of Milan Kundera, thanks to its literature, much better than some corners of Port-au-Prince, my hometown, largely plunged into horror and constant fear," he says. His great literary culture has largely contributed to his open-mindedness, his survival in this country and his impressive creativity.

The literary and philosophical club of Galette-Chambon reveals its second edition: a journey to the heart of books

In an atmosphere of madness, at the Auditorium Saint Jean Marie Vianney de Galette-Chambon, where the laughs broke out, the music resounded, and the talents were dismented, started the second edition of the reading competition, around the theme "Ann Li pou n chanje peyi n ». This initiative, organized by the literary and philosophical club of Galette Chambon (CLPGACH) on Friday 06 October 2024, was marked by an overflowing passion within the public. The spectators came for several reasons: to support the applicants and live their presentations. The works, as "thus spoke of the uncle", "the vocation of the elite" of Jean Price Mars, "the ten black men" of Etzer vilary and "the courage to live in Haïti in the 21st century" of Hérold Toussaint, present innovative arguments linked to the societal context. They intertwine with folklore, Haitian culture, sociology and anthropology. These books are given to the applicants for a period of 15 days. Back, they come with their summaries and, after each presentation, in turn, reveal new perspectives on burning questions and delicate themes from works, while taking into account the concepts learned in public speaking. In this arena where the verve and the verb clash as well as logic, conviction, precision and clarity, it is a question of "saying all in a few words". The judgments are based on three criteria: the methodology concerning the substance and the form of the work; The eloquence which concerns verbal and non -verbal discourse (micro management, good pronunciation, etc.); And finally, an essential criterion: understanding. This is to assess whether the applicant has controlled the work. Questions can be asked without ignoring the context in which he lives. In addition, assistants have the opportunity to vote for the applicant who charmed them the most. This vote is precious at a higher level. Note that this vote can be made not only face -to -face but also online on our Facebook page CLPGACH. In addition, the public has always changed well through this trip to the universe of regional authors. The latter weave the frame and make vital the very repertoire of the competition vital, made up of impactful works such as "the price of irresponsibility" of Montuma Murat, "the return to citizen responsibility" written by Jean Jacquesson Thelucier and "Courage to live in Haïti in the 21st century "Professor Hérold Toussaint, to name a few. Although they died, some writers still live at the heart of our situation through their inheritance. Among them, it is necessary to quote: "the vocation of the elite" of Doctor Jean Price Mars, "the ten black men" of Etzer Villaire and "the Governor of the dew" by Jacques Roumain, as well as so many others . For this literary event to be moving and meets expectations for this second edition, many sacrifices are necessary on the part of the staff as well as the public which never leaves us alone. In this sense, we would like to thank them and call all those wishing to support this event. Indeed, if this competition is a solution found to advance together towards a common goal, its success depends on everyone’s commitment. About two years ago, the security climate in the area was not conducive to the completion of the competition. Although it is not yet ideal today, it is time to triumph over obscurantism and fight the dictatorship of ambient ignorance.

Frankétienne, the Nobel Prize Winner

Frankétienne is the stage name of the man who officially bore the name Jean-Pierre Basilic Dantor. He was born in the Artibonite department of Haïti on April 12, 1936. His father, who did not recognize him at birth, was, according to his own account, an American industrialist who had come to do business in Haiti, and his mother was an Artibonite farmer. This makes Frank a similar case to the great Jamaican artist Bob Marley, who had a typical story, in addition to the fact that both men made their country known abroad and left their mark on their land from within through their art. Frank died on Thursday, February 20, 2025, in Delmas, his home town for decades. He was about to celebrate his 89th birthday.

Everything You Need to Know About the Map of Haiti

The map of Haïti is an essential tool for understanding the geography of the country, its political organization, and its different regions. Whether for travelers, researchers, or those interested in the history of Haiti, this map provides crucial information on the location of cities, mountains, coastlines, and borders. This article explores the map of Haiti, its key elements, and what it represents for the Haitian people.

Kenscoff, the other side of Haïti that we refuse to see

Perched in the heights, above the commune of Pétion-ville, the commune of Kenscoff is a jewel lit up above the metropolitan area of ​​Port-au-Prince. The commune is located in the department of the West of Haiti, and is about 10 kilometers from the city center of Port-au-Prince, the capital of the country. The city of Kenscoff was founded in 1930, and was elevated to the rank of commune in 1934. The commune has an area of ​​202.76 square kilometers and is made up of five communal sections: Belle-fontaine, Bongars, Grand-fonds, Sourcailles. And Nouvelle-Touraine. Kenscoff is one of the most mountainous communes in Haiti.

Haiti: Appolon Guy Alain, among the best Haitian developers

In the vast world of IT development in Haiti, there are figures who stand out for their talent, dedication and vision. Among them, Appolon Guy Alain emerges as one of the best developers in the country, recognized for his ingenuity and creativity. With a strong background in the field of software development, Apolon has managed to rise to the top of its field. Its reputation extends well beyond Haitian borders, attracting the attention and respect of many companies abroad. It is not only his technical expertise that sets him apart, but also his ability to combine art and technology in a unique way. Discover some of Guy Alain Appolon’s achievements by clicking on the following link: https://haitiwonderland.com/haiti/personnalite/le-webmaster-haitien--guy-alain-appolon-une-reference-incontestee/79 What makes Apolon unique is its versatility. As a full-stack developer, he excels in all phases of a project, from design to implementation to user interface development. His ability to merge his talents as a painter, professional musician and computer graphic designer allows him to create attractive interfaces that captivate users at first glance. The Haïti Wonderland website (www.haitiwonderland.com) is a shining example, captivating visitors with its attractive and intuitive design. Read also: https://haitiwonderland.com/haiti/personnalite/expert-en-seo-et-uiux-design--decouvrez-le-developpeur-haitien-appolon-guy-alain/65

Haïti / Pot’iwa Pizza: A Culinary Odyssey

Since 2015, Pot’iwa Pizza has conquered the hearts and taste buds of the inhabitants of Port-au-Prince, the capital of Haiti. Founded by visionaries Jude Vaillant and Rock André, Pot’iwa Pizza has become a true gastronomic icon by offering a unique specialty: smoked herring pizza. This culinary creation has revived childhood nostalgia among many Haitians, marking the beginning of an exceptional culinary adventure. The very name of the company, "Pot’iwa", is a tribute to the Haitian regions where its founders were born. Jude Vaillant, originally from the "Iwa" region, and his accomplice Rock André, native of "Potino", have united their origins to create a company that harmoniously fuses tradition and innovation. Despite the socio-economic challenges that punctuate Haitian daily life, Pot’iwa Pizza is committed to constantly improving its services. This unwavering determination led to the opening of a second branch of the company, this time in the city of Cap-Haïtien, in the north of the country. The inhabitants of this region now have the privilege of tasting the famous herring pizza, previously reserved for the inhabitants of Port-au-Prince. Aware of the importance of protecting its culinary heritage, the company made a strategic decision by filing a patent in the United States to protect its specialty: herring pizza. Jude Vaillant, CEO of the company, shares his vision behind the choice of herring: "In Haiti, our childhood was rocked by a particular flavor, present in many traditional dishes. We decided to bring this flavor to an emblematic dish like pizza, to create a unique culinary experience." Pot’iwa Pizza embodies the passion, nostalgia and perseverance of Haitians for their traditional cuisine. It is a story of flavors and success that continues to seduce palates around the world. For those who want to taste this delicious herring pizza, go to Pot’iwa Pizza, located at 26 boulevard Cap-Haïtien, or contact them at +509-47-30-9090. And for fans residing in Miami, USA, Pot’iwa Pizza is also available at 12485 NE 6th CT, North Miami, FL 33161. To order, call 305-456-5152. Also explore the immersive experience of Pot’iwa Pizza through your smartphone or virtual reality headset, and dive into their mouth-watering menu by visiting the following link: https://haitiwonderland.com/haiti-virtual-reality-ht/ bar--restaurant/haiti--pot-iwa-pizza--virtual-tour/9.