Caractéristique d’un lapin

Cap-Haïtien or Jacmel: Which is the tourist capital of Haiti?

Haïti is full of natural and cultural treasures, and two cities stand out as the country’s top tourist capitals: Cap-Haïtien in the north and Jacmel in the southeast. Each of these cities offers unique experiences, reflecting Haiti’s rich history, culture, and nature. Let’s explore why these two destinations are must-sees for any traveler.

Official launch of “Ewo” Beer: Haitian Pride across the World

December 1 marked an exceptional moment for the Haitian community and beer lovers around the world, with the official launch of “Ewo” beer by Haitian entrepreneur Jhonson Napoléon. After the success of “Kola Choucoune”, already present in several countries, including the United States and Canada, it is the turn of “Ewo” beer to take the American market by storm. Available in several cities in the United States, this beer embodies the perfect marriage between tradition and innovation, offering consumers a unique taste experience. “Ewo” beer is much more than just an alcoholic beverage. It is a delight that skillfully blends the authentic flavors of Haitian culture with a touch of innovation. In a country where Prestige beer and Barbancourt rum have already conquered palates around the world, “Ewo” beer is proudly added to the list of Haitian taste treasures. Jhonson Napoléon, the man behind this new creation, continues to fly the colors of Haïti across the globe. His commitment to promoting quality Haitian products continues to strengthen the reputation of his country of origin. “Ewo” beer is not just a drink, it is a symbol of Haitian creativity and perseverance that transcends borders. This new step demonstrates the country’s ability to be part of the global trend for quality craft beers. “Ewo” beer is not only a leading local product, but it also stands out on the international scene as the representative of a rich and dynamic culture. The pride that Haitians feel for the success of Jhonson Napoléon and the growing fame of “Ewo” beer is palpable. It is a success story that transcends geographic boundaries and embodies the strength of the Haitian entrepreneurial spirit.

Haitian Cuisine: Enjoy a good lalo to start April off right!

When was the last time you enjoyed a good lalo? Were you satisfied? What particularly struck you: the taste, the company of good friends? Tell us all about it in the comments! Lalo is an iconic dish from northern Haiti, particularly popular in the Artibonite region. It is prepared with jute leaves, a green plant with multiple health benefits. Rich in iron, vitamins, and fiber, lalo is known to give strength and energy. At home, we often cook it with beef, crab, or shrimp, served with white rice and a spicy sauce. Its slightly sticky texture may be surprising, but its savory flavor and spices make it a comforting dish that everyone enjoys. Beyond its flavor, lalo holds a special place in Haitian culture: it’s often prepared at large family gatherings or on holidays, bringing together young and old alike around a delicious meal. So, are you ready to savor a delicious lalo to welcome April with a sweet tooth?

Discover the Hidden Gem of Caracol: A Peaceful Haven in Haiti

Nestled in the enchanting embrace of Haiti’s North East department lies a true marvel – Caracol. This picturesque area is more than just a destination; it’s a sanctuary where tranquility dances in harmony with the gentle whispers of nature. From the chirping of content birds to the warm smiles of its inhabitants, Caracol is a true wonderland waiting to be explored. One of the most captivating aspects of Caracol is its serene ambiance. Here, peace isn’t just a concept; it’s a way of life. Even the birds seem to sing with an extra ounce of joy, as if they’ve found their own slice of paradise amidst the lush greenery. Stepping into Caracol feels like entering a world where time slows down, allowing you to embrace the simple pleasures of life. But what truly sets Caracol apart is its people – kind-hearted souls who find solace in the simplicity of their daily lives. Engaged in activities like fishing and gardening, they embody a deep connection to the land that sustains them. And amidst it all, the industrious spirit of Caracol shines through, with the industrial parc serving as a beacon of progress and opportunity for the community. Yet, amidst the tranquil rhythm of everyday life, Caracol pulsates with the vibrant energy of Haitian culture. Voodoo, an integral part of local life, weaves its mystical threads into the fabric of daily rituals and traditions. And come July, the entire community comes alive with patronal celebrations that draw Haitian diaspora from every corner of the globe. It’s a time of joyous reunions, where cultural immersion meets spirited competitions, from exhilarating running races to thrilling boat races on the sparkling waters. As the sun sets on another day in Caracol, the excitement doesn’t end – it transforms. Carnival season, known as "mardi gras," casts its spell over the land, igniting the imaginations of children who eagerly don disguises and wield whips to make merry mischief. Laughter fills the air as they chase each other, their gleeful shrieks echoing through the streets, creating memories that will last a lifetime. In Caracol, every moment is a celebration, every day a testament to the resilience and warmth of its people. So, whether you’re seeking a tranquil retreat or a cultural adventure, Caracol invites you to discover its hidden wonders and experience the magic for yourself. After all, in this captivating corner of Haiti, every day is a journey into the heart of paradise.

Haïti : the pearl of the Antilles

Haiti, the pearl of the Antilles, is a fascinating destination that combines spectacular natural beauty with a rich and complex history. Nestled in the Caribbean Sea, this island nation is a well-kept treasure, offering visitors a unique blend of magnificent landscapes, vibrant culture and historical heritage.

OKAP Flavors: The Event Not to Be Missed This Summer in Haïti - Cap-Haïtien

Cap-Haïtien is about to vibrate to the rhythm of innovation, creativity, and Haitian gastronomy! The 3rd edition of OKAP Flavors, organized by Sakapfet OKAP, will be held on Saturday, August 17, 2025, at the Foyer d’Initiative et de Créativité (FIC), known as Kay Frè a, rue 18L in Cap-Haïtien. This flagship event highlights local entrepreneurship, the cultural and culinary richness of the Grand Nord region, while creating economic opportunities for the region.