Plume en Quest: Celebration of Haitian Women at the Alliance Française of Jacmel.

Zoom on Pierry Denejour, on the occasion of the sixth anniversary of DEP-ARTS.

In a town struck by insecurity and economic problems, where survival becomes a daily struggle, some refuse to give in to chaos. In Carrefour, a city plunged into the spiral of violence that eats away at all signs of life, Pierry Denejour embodies this spirit of resistance. Aged around thirty, the native of Port-au-Prince is not only a merchant. The only son of Evena Denejour – a "Marijàn" whose name he proudly bears –, the entrepreneur has transformed his love for art into a passion that lights up his life. A collector of paintings on canvas, he is also the founder of DEP-ARTS Production Multi-Services, a company he launched on December 2, 2018, which is now celebrating six years of active presence in the Carrefour community. Specializing in the sale of electronic equipment, MonCash and NatCash services among others, DEP-ARTS has built a solid reputation in six years. But beyond its commercial activities, it is through its ability to establish relationships of trust and support community initiatives that Pierry has established itself as a key player in its community. Under his leadership, DEP-ARTS is much more than a company: it is a symbol of hope in a town in search of renewal.

Haïti / Pot’iwa Pizza: A Culinary Odyssey

Since 2015, Pot’iwa Pizza has conquered the hearts and taste buds of the inhabitants of Port-au-Prince, the capital of Haiti. Founded by visionaries Jude Vaillant and Rock André, Pot’iwa Pizza has become a true gastronomic icon by offering a unique specialty: smoked herring pizza. This culinary creation has revived childhood nostalgia among many Haitians, marking the beginning of an exceptional culinary adventure. The very name of the company, "Pot’iwa", is a tribute to the Haitian regions where its founders were born. Jude Vaillant, originally from the "Iwa" region, and his accomplice Rock André, native of "Potino", have united their origins to create a company that harmoniously fuses tradition and innovation. Despite the socio-economic challenges that punctuate Haitian daily life, Pot’iwa Pizza is committed to constantly improving its services. This unwavering determination led to the opening of a second branch of the company, this time in the city of Cap-Haïtien, in the north of the country. The inhabitants of this region now have the privilege of tasting the famous herring pizza, previously reserved for the inhabitants of Port-au-Prince. Aware of the importance of protecting its culinary heritage, the company made a strategic decision by filing a patent in the United States to protect its specialty: herring pizza. Jude Vaillant, CEO of the company, shares his vision behind the choice of herring: "In Haiti, our childhood was rocked by a particular flavor, present in many traditional dishes. We decided to bring this flavor to an emblematic dish like pizza, to create a unique culinary experience." Pot’iwa Pizza embodies the passion, nostalgia and perseverance of Haitians for their traditional cuisine. It is a story of flavors and success that continues to seduce palates around the world. For those who want to taste this delicious herring pizza, go to Pot’iwa Pizza, located at 26 boulevard Cap-Haïtien, or contact them at +509-47-30-9090. And for fans residing in Miami, USA, Pot’iwa Pizza is also available at 12485 NE 6th CT, North Miami, FL 33161. To order, call 305-456-5152. Also explore the immersive experience of Pot’iwa Pizza through your smartphone or virtual reality headset, and dive into their mouth-watering menu by visiting the following link: https://haitiwonderland.com/haiti-virtual-reality-ht/ bar--restaurant/haiti--pot-iwa-pizza--virtual-tour/9.

Haitian Lalo Recipe: A Delicious Traditional Dish Made with Lalo Leaves, Pork, and Crab

Haitian lalo is an iconic dish of traditional southern Haitian cuisine, particularly popular in the Les Cayes region. Rich in flavor and deeply rooted in the local culinary culture, this dish is prepared with lalo leaves (shrub), pork, and crab, slowly simmered with a blend of Creole spices. Its slightly viscous texture, inherited from the lalo leaves, may be surprising, but it contributes to the dish’s authenticity and creaminess. In this article, discover the complete recipe for Haitian lalo, with practical tips for successfully preparing this dish like a true Haitian chef. Whether you’re curious to try a traditional dish or want to reconnect with your roots, this recipe offers a true culinary journey to the heart of Haiti.

The Haïtian Compas: A Musical and Cultural Journey

Music has always been an essential part of Haïtian culture, and among the many genres that have emerged from this Caribbean island, Compas holds a special place. It is a musical style that carries with it the history, cultural diversity and vibrant energy of Haïti. b~Origins and Evolution~b The Compas Haïtien, also known as Kompa, has deep roots in Haïtian and African musical traditions. Its development was influenced by genres such as Dominican merengue, Cuban salsa, jazz and even rock. This fusion of styles has resulted in a distinctive sound that embodies the cultural richness and diversity of Haïti. The Haïtian Compass has evolved over the decades, moving from a more traditional style to more modern and sophisticated forms. Iconic artists such as Nemours Jean-Baptiste and Tabou Combo helped shape the genre and propel it onto the international music scene. b~The Characteristics of the Compass~b Le Compas Haïtien is characterized by its intoxicating rhythm and complex arrangements. Traditional instruments such as guitar, saxophone, drums, and of course, bass, play a crucial role in creating this catchy music. The lyrics, often sung in Haïtian Creole, address varied themes, from love and joy to social and political issues. Dance is an inseparable component of the Haïtian Compass. The irresistible rhythms encourage the dancers to sway to the music. Traditional dance moves, such as "Kompa Direk" and "Kompa Love," reflect the joyful expression and sensuality that characterize this musical genre. b~Global Influence~b Over the years, the Haïtian Compas has transcended the borders of Haïti to conquer the international stages. Haïtian artists helped popularize the genre around the world, bringing with them the warmth and vitality of Haïtian culture. Music festivals dedicated to Compas attract fans from around the world, providing an immersive experience of this catchy music. The Haïtian Compass is much more than a musical genre; it is a standard bearer of Haïtian culture, a mirror reflecting the history, diversity and resilience of the Haïtian people. Discovering the Haïtian Compas means diving into a world of captivating rhythms, passionate dances and captivating stories, while celebrating Haïti’s unique musical heritage. Whether you are a world music lover or simply curious about new experiences, the Compas Haïtien is an invitation to an unforgettable sound journey.

World Premiere of Fednaelle François’ "Because of Love" in New York

On July 27, Brooklyn’s City Tech Theater was transformed into a cultural celebration for the world premiere of "Because of Love," the latest production by talented director Fednaelle François. Organized by Jazz Enterprise, the event brought together a large and enthusiastic crowd eager to discover this new masterpiece of Caribbean cinema.

Where is Haiti? -