1. Hotel Cyvadier Restaurant - Jacmel
Located in Jacmel, Hotel Cyvadier Restaurant offers stunning views of the Caribbean Sea. With its comfortable rooms and gourmet restaurant, this hotel combines charm and hospitality.
Welcome to Haiti, the pearl of the Caribbean! This enchanting country offers much more than white sandy beaches and crystal clear waters. To complete your heavenly experience, here is a list of 12 restaurants to visit in Haïti where you can taste the best Haitian dishes.
Read the article in :
Located in Jacmel, Hotel Cyvadier Restaurant offers stunning views of the Caribbean Sea. With its comfortable rooms and gourmet restaurant, this hotel combines charm and hospitality.
Ideal for breakfast, lunch or dinner facing the ocean, Boukanye is an unmissable place in Cap Haïtien where the atmosphere is in full swing on weekends. Many evenings and concerts are organized for a unique experience.
With a friendly atmosphere, Lakay offers a restaurant and a dance bar. Evening events and concerts are regularly organized, and the cuisine offers a delicious fusion of traditional Creole and international dishes.
The Karibe Hotel is renowned for its blend of elegance and modernity. Spacious rooms, world-class spa facilities and gourmet restaurants make this hotel a top choice in Pétion-Ville.
A quiet and relaxing place after visiting the museum, Les Jardins du Mupanah offers a spacious, comfortable and clean space in the middle of the city center. Modern architecture adds a touch of elegance to these delicious gourmet restaurants.
A great place in the Pacot neighborhood of Port-au-Prince to dine on your favorite dishes six days a week, sip local coffee accompanied by homemade pastries during our special weekend breakfast. Weekly concerts with outdoor and indoor garden seating available.
Located in Port-au-Prince, GINGERBREAD RESTAURANT is located in a gingerbread-style house, an emblematic architecture of Haiti. The intimate atmosphere and delicious food make it a place not to be missed.
The Kokoye Bar & Grill is a unanimously acclaimed restaurant serving Creole specialties and pizzas. You can also enjoy burgers, seafood and other delicacies in a warm atmosphere.
Located in Pétion-Ville, Magdoos offers an oasis of tranquility. The well-tended gardens and spacious rooms create a relaxing atmosphere, perfect for escaping the hustle and bustle of everyday life.
Nh Haïti El Rancho, in Pétion-Ville, blends modern elegance with Haitian heritage. World-class facilities, a spectacular swimming pool and exceptional service make it a premier destination.
Located in Cap-Haïtien, Cap Deli is a charming restaurant that offers a warm atmosphere. it is a captivating choice where you can taste special dishes that will make you drool.
In Jacmel, the Hotel Florita Bar and Restaurant is a place full of charm and history. Housed in an old colonial house, offers a unique experience combining elegance and tradition.
As you explore these restaurants, you will discover the diversity and richness of Haitian hospitality. Whether you are looking for relaxation, adventure or culture, Haïti has everything you need to make your stay unforgettable. Take advantage of these hidden gems and let yourself be carried away by the magic of this heavenly country.
Facebook : https://www.facebook.com/haitiwonderland
Youtube : https://www.youtube.com/@haitiwonderland
Instagram : https://www.instagram.com/haitiwonderland/
Twitter : https://twitter.com/haitiwonderland
Linkedin : https://www.linkedin.com/in/haitiwonderland/
Haïti is often viewed online through the prism of poverty, political instability and natural disasters. Although these aspects are part of the Haitian reality, they do not entirely define it. Cultural richness, a glorious past, abundant natural resources, exquisite gastronomy and other attractions are equally important, but unfortunately less publicized, facets.
Salt production in Haïti is an ancestral know-how that plays an essential role in the economy of coastal areas. The regions most recognized for salt production are the Salines de Petite-Rivière de l’Artibonite, the coasts of Île de la Gonâve, the Salines de Port-au-Prince, as well as parts of the North and Southeast. This process, which depends on the country’s natural geography and maritime resources, continues to support local communities while providing an indispensable product to the Haitian economy.
Subscribe to our newsletter to stay informed of all our activities and news on Haiti.
Living in Prose and Poetry is an artistic and cultural event organized by the cultural organization Salon de Livre de Port-au-Prince (OCSLPAP) with the aim of bringing together young artists from the Haitian capital to exhibit them to a large audience . This edition will take place on Saturday July 27, 2024, at the pyépoudré cultural center, located at number 332 on the Route de Bourne. This year the organizers announce their mission is to bring together talents from various categories of arts, always with the aim of helping them to become familiar with each other, and to help create a solid link between them and the Haitian public. . The categories targeted by the organizers for this second edition are young poets, slammers, comedians, rappers, dancers, singers, painters, and writers who have already published at least one work. Living in prose and poetry will also be an opportunity to encourage Haitian youth to think. The first part of the event will be devoted to a discussion around a text by the famous Haitian writer Louis Philippe Dalembert, entitled The Other Face of the Sea. It is a novel which carefully addresses the subject of immigration and detachment that goes with it in the immigrant’s skin. It is a book that speaks openly to the reality of the Haitian people today. It has already been announced that this first part will be moderated by the journalist and literary critic Carl Pierrecq who works for the short story writer, and moderation will be provided by Pierre Marie, a young sociology student at the Faculty of Human Sciences (FASCH). After a largely successful first edition which took place in May 2023 in the premises of the municipal library of Delmas, the organizers of living in prose and poetry say they are determined and have made the promise for this year to deliver to the public port-au -princien, a cultural event of exceptional scale for the second outing. Once again, this will be the perfect opportunity to celebrate the great richness of Haitian culture through the organs of our young talents. Given the difficult context, manifested by the almost daily situation of insecurity which has prevailed for some time, in a good part of Port-au-Prince, the announcement of this event comes as a fresh breath of oxygen, scattered throughout the within the lungs of the city. It is yet another opportunity to remind through this artistic festivity that even in times of deep unrest, art will remain an indispensable light, because even in times of crisis, the latter and the artist (its channel of diffusion) will become refuges, sources of comfort and appeasement for all human souls.
Summer is the perfect season to explore beach destinations, and Haiti, with its heavenly beaches, is the perfect place for a tropical escape. This Caribbean gem offers a variety of beautiful beaches that will delight lovers of sun, turquoise water and fine sand. Discover the hidden treasures and must-sees of the Haitian coast for an unforgettable summer.
On Saturday, July 27, the Pyepoudre cultural center, located at number 312 on the road to Bourdon, was transformed into a real creative hive thanks to the initiative of the Cultural Association Salon du Livre de Port-au-Prince entitled ’’Living in prose and poetry’’. This event, placed under the theme "from Haiti, a country that lives in us", fully kept its promises. Bringing together young talents from all walks of life to express their genius through song, rap, slam, dance and poetry. This artistic event was a great success with a young audience who came in large numbers to follow the activity. It also highlighted the growing commitment of Haitian youth to culture.
La cuisine haïtienne, riche et colorée, offre des plats savoureux comme le "Diri kole ak sòspwa" et le "Legim". Le Diri kole ak sòspwa, un mélange réconfortant de riz et de haricots rouges, est un pilier de l’alimentation haïtienne, souvent accompagné de viande ou de poisson. Le Legim, quant à lui, est un ragoût végétarien épicé fait de chou, de carottes, et d’épinards, épaissi avec de la purée d’aubergine et enrichi d’épices. Ces plats, profondément ancrés dans la tradition, symbolisent la fusion unique des influences africaines, françaises et taïno qui caractérise la cuisine haïtienne.
First black nation to free itself from slavery and gain independence from France in 1804 and influenced other liberation movements around the world, inspiring struggles for freedom and equality.
Haïti is blessed with spectacular natural landscapes, including white sand beaches, mountains and rich biodiversity.
Haïti has a rich historical heritage, including sites like the Citadelle Laferrière and the Sans-Souci Palace, listed as UNESCO World Heritage Sites.
Haïti has a rich and diverse culture, influenced by African, European and indigenous elements. Haitian music, dance, art and cuisine are celebrated around the world.